Meatless Monday: 10 Vegetarian Spring Pasta Recipes

vegetarian spring pasta recipe

Farmer’s markets are loaded with exciting new things this time of year, but when you have spring fever, you’re likely more inclined to spend afternoons outside than in your kitchen, slaving away over the stove. That’s why pasta dishes are so perfect for this season (and Meatless Monday): You can toss in some of the delicate, fresh vegetables from the market and make an entire meal in minutes—then go enjoy the longer, warmer evenings.

Check out these 10 vegetarian and vegan-friendly spring pasta recipes:

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    • Lindsay Cross

      I’m definitely excited to try some of these sauces. In our house, any evening we can’t figure out what to cook ends up with something like this: whole wheat pasta, a couple fresh veggies from the crisper, olive oil and good cheese. I swear, I could live on pasta, zucchini, summer squash and asiago.