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Tuesday, December 8th, 2009

An Apple a Day to Keep the Alzheimer’s Away?

July 14, 2007 by Liz Lewis  
Filed under Diseases & Conditions

Remember the saying ‘an apple a day keeps the doctor away’. Well, it might not be the only thing it keeps away. Studies in the past few years have been looking into whether consuming apples helps reduce the risk of Alzheimer’s disease.

In 2005 researchers at Cornell University determined that the potent compounds in apples appear to ‘…protect the brain from damage and may even help to ward off Alzheimer’s disease’. (An Apple a Day for Alzheimer’s)

In 2006 research at the University of Masschusetts Lowell found that ‘…apple juice consumption may actually increase the production in the brain of the essential neurotransmitter acetycholine, resulting in improved memory’. (UMass Lowell research shows benefits of apple juice on neurotransmitter affecting memory)

Sounds like a reason to eat more apples and drink more apple juice to me…

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Comments

One Response to “An Apple a Day to Keep the Alzheimer’s Away?”
  1. I wonder if these can be green apples (Granny Smiths in the US) to keep in line with the “going green” theme?

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