Artichokes and Antioxidant Veggies for Your Salads

Here’s a quick, healthy and easy tip from Yahoo Food to prepare antioxidant packed salads: toss in artichokes, radishes, broccoli, red chicory, or leeks, season with herbs such as sage, rosemary and thyme, a dollop of olive oil, perhaps some other spices… and voila! You’ve got yourself a fresh salad that’s packed with lots of antioxidants.

Check out the recipe for Cool Beans Artichoke Salad, as well as other ways to serve artichokes. There’s more to artichokes than just served with dips!