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Thursday, March 11th, 2010

Breakfast Tip #3: Memory Booster Sandwich

January 31, 2008 by ruth  
Filed under Recipes

This is the third of a series of blog posts on healthy breakfast ideas from Elizabeth Ward, who already shared with us easy solutions to squeeze in breakfast. Elizabeth Ward, M.S., RD is a multi-published nutrition consultant. Her latest book is The Pocket Idiot’s Guide to the New Food Pyramids (Alpha Books, 2006).

eggs

Breakfast Idea #3: Fast-food breakfast sandwich. Scramble an egg in 1 teaspoon of margarine. Layer cooked egg with a slice of cheddar or Provolone cheese in a whole grain English muffin. Enjoy with 8 ounces 100% orange juice.

Health Benefits:

  • In addition to high-quality protein necessary for building cells and tissues, eggs contain choline, a compound that has been linked to better memory. Eggs are also a source of 12 vitamins and minerals.
  • Cheese supplies protein plus calcium, necessary to produce and repair bone tissue.
  • Eight ounces of 100% orange juice satisfies nearly 25 percent of the USDA recommended daily servings of fruits and vegetables.

For more information, visit Florida Juice.
Photo Credit: bella_domanie

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Comments

3 Responses to “Breakfast Tip #3: Memory Booster Sandwich”
  1. Ohh, that actually sounds really tasty! And knowing it’s good for you is that much better! I might have to try making it sometime. :D

  2. Ella says:

    Recipe is ok, but MARGARINE? a.k.a the liquid plastic? 1 teaspoon or not, that stuff is carcinogenic and contributes to nearly all chronic illness.

  3. Please give me recipe to held my child learn quickly

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