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Friday, December 4th, 2009

CocoaVia Chocolate Bars Lower Cholesterol

April 22, 2008 by ruth  
Filed under Recipes

I’ve blogged about how CocoaVia snack bars may lower cholesterol levels. Well, a new study indicates that apart from this, eating two CocoaVia dark chocolate bars a day also lowers systolic blood pressure.

The study, funded in part by Mars Inc., the company that makes the bars, was published in this month’s Journal of Nutrition.

Erdman attributes the drop in cholesterol numbers (total cholesterol by 2 percent and LDL or “bad” cholesterol by 5.3 percent) to the plant sterols that have been added to the bar and the drop in blood pressure to the flavanols found in dark chocolate.

The authors are quick to say that the results were not influenced by the fact that Mars funded the study. Me? I don’t need an excuse to eat chocolate ;-)

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Comments

2 Responses to “CocoaVia Chocolate Bars Lower Cholesterol”
  1. Rob says:

    If you are interested in Cocoavia, you also might be interested in trying the Kardea bars…no chocolate but very tasty and balanced–only 150 calories, 7g protein, 7g fiber, 1g plant sterols….great flavors using real and authentics spices, almonds, oats and agave. Glad to sened you a taste sample. Email us at customerservice@kardeanutrition.com

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  1. [...] other words, this could mean that sure, you’d probably get more antioxidants in a CocoaVia bar than in another generic chocolate bar, but considering the amount of chocolate you probably [...]



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