Epicurious predicts the top 10 food trends of 2009
December 11, 2008 by Cyndi Lavin
Filed under Recipes
And I have to say that most of the trends they spot seem like a pretty good bet to me. Epicurious is predicting trends towards more family-friendly, green, thrifty, and just plain old more practical! Especially for busy families who really have no idea what Molecular Gastronomy is, or why they should care 
Read the Epicurious predictions
Check this particular prediction out, and then read my next post!
5. Ginger is the new Mint
Move over, mojitos. Ginger beers and ginger cocktails (like the Ginger Rogers, Gin Gin Mule, and Ginger Smash) are bubbling up at places like The Violet Hour in Chicago, the Clock Bar in San Francisco, and Matsugen in New York.
