Foodie blogging round-up
July 11, 2008 by Cyndi Lavin
Filed under Recipes
“Build It” with Food – Let’s Get Cooking!
Youngsters learn to read and cook (and have summer fun) when they discover cookbooks.
Sonoma Living: Savory Spinach-Stuffed Chicken
This recipe features some Sonoma Living powerhouse foods (bell peppers, spinach and olive oil) combined with boneless skinless chicken breast.
Chef Tom Cooks
How about a seven fruit trifle for a summer party?
Thyme for Cooking
Katie shares about a special Chicken and Vegetable Salad with Hummus Dressing. Yum!
Cool Summer Picnic Dessert: Double Chocolate Cream Pie
A cool dessert, just in time for the heat of summer
Find 30 Dry Rub Recipes at Cookerati!
