Comments on: Kids Health Notes Give-away: "Jenny Craig 30 Meals in 30 Minutes" cookbook

By: Betty Shoemaker

Betty Shoemaker — Thu, 22 May 2008 12:30:20 +0000

What a great sweepstakes, love to win.

By: Betty Shoemaker

Betty Shoemaker — Sun, 18 May 2008 13:41:02 +0000

I love to make simple meals with 5 or less ingredients.

By: Betty Shoemaker

Betty Shoemaker — Sat, 17 May 2008 12:21:23 +0000

I love to cook big batches of food and freeze for quick meals later

By: Lily Kwan

Lily Kwan — Sun, 11 May 2008 06:54:00 +0000

I make extra batches of dinner on the weekends and freeze them for quick meals on weekdays.

By: Charlene Kuser

Charlene Kuser — Sun, 11 May 2008 03:51:52 +0000

For a fast meal I buy pizza crust and then make
a veggie pizza
put sauce,cheese,black olives,peppers,
artichokes,sun-dried tomatoes.

By: Veronica Garrett

Veronica Garrett — Sun, 11 May 2008 03:32:40 +0000

I buy family packs of food and separate them later to use in recipes.

By: Rosanne Morrison

Rosanne Morrison — Sun, 11 May 2008 03:04:33 +0000

I buy the large plastic container os salad greens and wash and spin them in salad spinner. I keep the spinner with the lid on tight in refrigerator and then have fresh crisp greens daily.

By: kay wolter

kay wolter — Sun, 11 May 2008 03:00:24 +0000

tilipi fish from Sam’s club comes each piece wrapped so You take out how many You need two per person in My family then pour Olive oil over FROZEN FISH YES FROZEN and then sprinkle Tones Lemon Pepper and then place in 350 oven for 45 minutes and add microve vegetables and You have yourself a great meal and My 11 year old SOn asks for this all the time…

By: Timothy Sternberg

Timothy Sternberg — Sun, 11 May 2008 03:00:23 +0000

I’d love to have a copy of this cookbook!

By: Donna Kozar

Donna Kozar — Sat, 10 May 2008 22:51:36 +0000

I actually don’t have a tip I need some tips!