Skip to content

Tuesday, December 1st, 2009

Mama Lucia’s Italian meatballs

October 30, 2008 by Cyndi Lavin  
Filed under Recipes

meatballs.gif

I had the opportunity to sample some pretty tasty meatballs recently, as did some of the members of my official taste testers, The Grill Team. The Italian style meatballs from Mama Lucia were good in texture and taste, easy to prepare, and were missing some ingredients like MSG that I sometimes have problems with in prepared foods.

These meatballs are fully cooked, so they can be ready fast if needed. However, I chose to put them into some tomato sauce and let them simmer in my crock pot for awhile. Everyone loved them. Honestly, I like my own homemade meatballs better, but if I am in a hurry, I’d be happy to serve these.

There are some allergens in some of the meatball varieties, but Mama Lucia makes a sausage meatball that has no wheat or gluten products in them at all. Visit the website for more information on retail locations and ingredients.

  • Facebook
  • StumbleUpon
  • Digg
  • Mixx
  • Google
  • TwitThis
  • Reddit
  • Yahoo! Buzz
  • Kirtsy
  • E-mail this story to a friend!

Speak Your Mind

Tell us what you're thinking...
and oh, if you want a pic to show with your comment, go get a gravatar!


About Us | Advertise with us | Blog for Blisstree | Privacy Policy | Terms of Use
Get This Theme | Sitemap


All content is Copyright © 2005-2009 b5media. All rights reserved.