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	<title>Comments on: Milk Compounds May Help Against Diabetes</title>
	<atom:link href="http://www.blisstree.com/articles/milk-compounds-may-help-against-diabetes-116/feed/" rel="self" type="application/rss+xml" />
	<link>http://www.blisstree.com/articles/milk-compounds-may-help-against-diabetes-116/</link>
	<description>Family, Health, Home and Lifestyles</description>
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		<title>By: Chad Gomez</title>
		<link>http://www.blisstree.com/articles/milk-compounds-may-help-against-diabetes-116/comment-page-1/#comment-66739</link>
		<dc:creator>Chad Gomez</dc:creator>
		<pubDate>Wed, 02 Jul 2008 23:26:14 +0000</pubDate>
		<guid isPermaLink="false">http://www.eatingfabulous.com/milk-compounds-may-help-against-diabetes/#comment-66739</guid>
		<description>CLA has been linked in decreasing diabetes, cancer, atherosclerosis while maintaining lean muscle mass and reducing fat.  

Rather than absorbing it through meat and dairy products it can be taken in a pill form, which is probably best since it is a more concentrated form.  

http://www.wellnesspartners.com/cla-tonalin-conjugated-linoleic-acid/, has one of the best formulas around and for under $20 is a great value.

I took it for a couple of cycles and noticed decent results in muscle mass and fat redcution.</description>
		<content:encoded><![CDATA[<p>CLA has been linked in decreasing diabetes, cancer, atherosclerosis while maintaining lean muscle mass and reducing fat.  </p>
<p>Rather than absorbing it through meat and dairy products it can be taken in a pill form, which is probably best since it is a more concentrated form.  </p>
<p><a href="http://www.wellnesspartners.com/cla-tonalin-conjugated-linoleic-acid/" rel="nofollow">http://www.wellnesspartners.com/cla-tonalin-conjugated-linoleic-acid/</a>, has one of the best formulas around and for under $20 is a great value.</p>
<p>I took it for a couple of cycles and noticed decent results in muscle mass and fat redcution.</p>
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		<title>By: rod</title>
		<link>http://www.blisstree.com/articles/milk-compounds-may-help-against-diabetes-116/comment-page-1/#comment-66851</link>
		<dc:creator>rod</dc:creator>
		<pubDate>Sat, 24 Nov 2007 15:06:48 +0000</pubDate>
		<guid isPermaLink="false">http://www.eatingfabulous.com/milk-compounds-may-help-against-diabetes/#comment-66851</guid>
		<description>how does this affect those that are
    alergic to milk and those who are lactose 
    intollerant??</description>
		<content:encoded><![CDATA[<p>how does this affect those that are<br />
    alergic to milk and those who are lactose<br />
    intollerant??</p>
]]></content:encoded>
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		<title>By: Eating Fabulous &#187; Silkworm CLA Against Diabetes</title>
		<link>http://www.blisstree.com/articles/milk-compounds-may-help-against-diabetes-116/comment-page-1/#comment-66153</link>
		<dc:creator>Eating Fabulous &#187; Silkworm CLA Against Diabetes</dc:creator>
		<pubDate>Fri, 08 Sep 2006 14:44:13 +0000</pubDate>
		<guid isPermaLink="false">http://www.eatingfabulous.com/milk-compounds-may-help-against-diabetes/#comment-66153</guid>
		<description>[...] You might remember my entry on milk CLA as a potential diabetes therapy. It&#8217;s pretty much the same thing. Silkworm powder is already being marketed in Asia (Korea and Japan) as an nutritional supplement to lower blood sugar. [...]</description>
		<content:encoded><![CDATA[<p>[...] You might remember my entry on milk CLA as a potential diabetes therapy. It&#8217;s pretty much the same thing. Silkworm powder is already being marketed in Asia (Korea and Japan) as an nutritional supplement to lower blood sugar. [...]</p>
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		<title>By: Eating Fabulous</title>
		<link>http://www.blisstree.com/articles/milk-compounds-may-help-against-diabetes-116/comment-page-1/#comment-66148</link>
		<dc:creator>Eating Fabulous</dc:creator>
		<pubDate>Wed, 06 Sep 2006 10:45:11 +0000</pubDate>
		<guid isPermaLink="false">http://www.eatingfabulous.com/milk-compounds-may-help-against-diabetes/#comment-66148</guid>
		<description>[...] The July/August issue of the Dairy Council Digest focuses on the various health benefits of milk proteins previously not recognized. In a previous entry, I&#8217;ve written about fatty components in milk called conjugated linoleic acids, and how these compounds may be used to treat diabetes. This time, the spotlight is on the protein components: casein and whey and their bioactive peptides and amino acids. [...]</description>
		<content:encoded><![CDATA[<p>[...] The July/August issue of the Dairy Council Digest focuses on the various health benefits of milk proteins previously not recognized. In a previous entry, I&#8217;ve written about fatty components in milk called conjugated linoleic acids, and how these compounds may be used to treat diabetes. This time, the spotlight is on the protein components: casein and whey and their bioactive peptides and amino acids. [...]</p>
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