Pina Colada Pops
June 26, 2009 by Dexie Wharton
Filed under Recipes
Remember the frosty strawberry pops I posted last month? Now how about some pina colada pops from Kraft Foods? Sounds good doesn’t it?
Pina Colada Pops
INGREDIENTS:
1 cup boiling water
1 pkg. (3 oz.) JELL-O Pineapple Flavor Gelatin
1/4 cup coconut-flavored rum or coconut milk
ice cubes
1 can (8 oz.) crushed pineapple in juice, drained, liquid reserved
ADD boiling water to gelatin mix in medium bowl; stir 2 min. until completely dissolved. Stir in rum. Add enough ice to reserved pineapple liquid to measure 3/4 cup. Add to gelatin; stir until slightly thickened. Remove any unmelted ice.
REFRIGERATE 15 min. or until gelatin is thickened. Stir in pineapple. Pour into 6 paper or plastic cups. Freeze 1 hour.
INSERT wooden pop stick or plastic spoon in center of each cup. Freeze 3 hours or until firm. Remove pops from cups before serving.
Make your children the frosted strawberry pops and let them have it for all they want. Just make your own pina colada pops and I mean Yours alone 
.
(Image/Source : Kraft Foods)
