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Tuesday, December 1st, 2009

Pino Rare cheese

May 1, 2008 by Tom  
Filed under Recipes

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Pino have just released a new ice cream in a rare cheese flavour.  I am not sure if it is rare cheese because there aren’t many around or because it contains mascarpone.  Can anyone help me.  In Australia I never heard of rare cheesecakes or rare cheese.  I only ever new of cheese by its various names.  Is mascarpone known as rare cheese in any other country?

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Comments

2 Responses to “Pino Rare cheese”
  1. Chesu says:

    No, I think ‘rare cheesecake’ is actually a Japanese term… I’ve never heard it used anywhere else. It refers to cheesecake that’s had some kind of fruit ingredient, like fresh strawberries or raspberry compote, added. I have no idea where the name comes from, but it’s probably just to make it sound more cultured or luxurious or something.

  2. Chesu says:

    I just looked it up, and it seems the ‘rare’ in ‘rare cheesecake’ comes from the fact that no baking is required. I guess I was just mistaken on what the term applies to… though I’ve never seen a ‘rare cheesecake’ without some kind of fruit.

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