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Monday, December 7th, 2009

Sweet Lemon Pepper Parmesan Cheese Fries

September 28, 2009 by Dexie Wharton  
Filed under Recipes

Who doesn’t love fries? Kids and adults alike would devour fries whenever it’s served in front of them. You can make regular fries seasoned with salt and pepper in the end or dress it up with other seasonings and perhaps grated parmesan cheese on top. That’s exactly what I did here. The family loves it whenever I make Parmesan Cheese Fries. The sweet lemon pepper was from the Aromatica Organics seasoning packets that I am really loving these days.

(Image © Dexie J Wharton)

(Image © Dexie J Wharton)

INGREDIENTS:
4 large potatoes, peeled, sliced in strips
4 tbsp olive oil
half a pack of Aromatica Organics sweet lemon pepper
1/2 cup (+ a little bit more) of grated Parmesan cheese

Preheat oven to 355. Season the potatoes with 2 tbsp of olive oil, sweet lemon pepper seasoning and grated Parmesan cheese. Toss the fries using your hands to coat evenly.

Drizzle the remaining 2 tbsp of olive oil onto a baking sheet. Place the potatoes on the top. Bake it in the oven for 20-25 minutes.

Serve with chicken strips or fish.

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