Weeknight Soup Competition
February 20, 2009 by Eliza Ferree
Filed under Home & Living
Win a set of College Inn Broths and Stock for your house, talk about saving 
yourself some money. Ready for a fun contest?
College Inn has a whole new Culinary Broth Line for you with flavors that’ll make your mouth water before the food hits the plate. I am just now starting to get more experimental in the kitchen and after visiting the site (link above) I want to try making their Vegetable Risotto and Double Roasted Tuscan Chicken soup. Got any other ideas? This could be a lot of fun for the family or just a new item to make during the midweek.
- Thai Coconut Curry (Chicken Broth Infused with a Blend of
Coconut, Curry, Garlic & Coriander Flavors)
- White Wine & Herb (Chicken Broth Flavored with Chablis Wine, Thyme, Oregano & Rosemary)
They also have a new Bold Stock Line:
- Rotisserie Chicken
- Sirloin Beef (varieties)
RULES:
1. Post on your blog your favorite weeknight soup recipe using College
Inn Broths or Stocks
2. Link back to SheKnowsCoupons.com mentioning your entry for the
competition after you’ve posted your recipe
3. Or, comment at SheKnowsCoupons.com with a link to your recipe for the
competition
Deadline: February 27, I’ll announce the winner at 3p.m. Central Time, get those entries in before then.
GOOD LUCK!
I’ll email the winner so make sure to leave a working email and respond to the email. (eliza.ferree@b5media.com)
chicken noodle soup
THANKS
I love soup! Thanks for the contest.
CHICKEN BROTH AND RICE!
I don’t make soup from canned or boxed broth or stock. I make my soup from scratch from beginning to end. However, I do use these a lot when adding to rice and whatever other ingredients I’m using.
I like canned soup, however I can make a mean Clam Chowder from scratch
I make a great minestrone with beef stock. thanks for the giveaway
cream of carrot, we picked up the recipe in Lyon, and it is great
Terrific
The good old fashion Chicken Noodle Soup is my favorite
I love soup and love to make it and try new kinds – right now my favorite is Chicken Corn Chowder.
yummy thanks
enter me
Soup is my lifesaver at this moment, my kids and i both have the flu.. We love soup!!
I love making soup and my family loves eating it.
I love to add broth to asian noodles
Chicken broth & rice
we love chicken and noodle soup.
Cook rice in chicken broth instead of water. Top with pieces of cooked chicken. Delicious!
Thanks for the chance.
Soup sounds so yummy!
thanks! I use broth on a few different recipes.
Thanks for the contest!
Chicken noodle soup
I posted on my blog about a fave recipe of ours….it can be seen here http://kylie8cake.blogspot.com/. I also have you linked in the comment. Thanks!
Chicken noodle soup
Chicken Broth and Escarole
Thanks!
A large pot of soup made from leftover meats and vegetables, good stock and some homemade rolls make a great dinner.