Comments on: Balsamic Strawberries and Basil

By: Marye Audet

Marye Audet — Sun, 07 Jun 2009 17:05:17 +0000

Thanks Megan!

By: megan

megan — Sun, 07 Jun 2009 15:11:07 +0000

Love the presentation. The flavors sound perfect.

By: At Long Last: Strawberry Season! « Knopf Doubleday - Cooking

At Long Last: Strawberry Season! « Knopf Doubleday - Cooking — Fri, 05 Jun 2009 02:49:43 +0000

[...] Balsamic Strawberries and Basil [...]

By: Sue | Cater

Sue | Cater — Thu, 04 Jun 2009 10:18:09 +0000

Its amazing how balsamic can change the taste of food when used in different ways, I have had this before just can’t remember where, but now I can make it myself thanks to you for the recipe, great photo’s by the way.

By: Marye Audet

Marye Audet — Thu, 04 Jun 2009 04:08:07 +0000

Oh don;t steal it~ you can have it! We share.

By: Crystal (Cafe Cyan)

Crystal (Cafe Cyan) — Wed, 03 Jun 2009 15:37:56 +0000

Smart son you have. I will be stealing this idea.

By: Jen of a2eatwrite

Jen of a2eatwrite — Tue, 02 Jun 2009 00:13:27 +0000

I love this combination of flavors, and Matthew’s presentation idea was simply brilliant! How beautiful.

By: Marye Audet

Marye Audet — Mon, 01 Jun 2009 14:33:55 +0000

Paula, I got so many compliments on them!

By: Paula in NH

Paula in NH — Mon, 01 Jun 2009 12:44:30 +0000

Those strawberries look yummy! I’m going to have to plan a get-together to make them.

By: Marye Audet

Marye Audet — Mon, 01 Jun 2009 04:29:34 +0000

Thanks Courtney!