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	<title>Comments on: Christmas Countdown Week 2</title>
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	<link>http://www.blisstree.com/bakingdelights/christmas-countdown-week-2/</link>
	<description>Baking Tips and Recipes</description>
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		<title>By: My Favorite Christmas Cookies</title>
		<link>http://www.blisstree.com/bakingdelights/christmas-countdown-week-2/comment-page-1/#comment-6241</link>
		<dc:creator>My Favorite Christmas Cookies</dc:creator>
		<pubDate>Thu, 04 Dec 2008 23:46:32 +0000</pubDate>
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		<description>[...] Peanut Butter Kisses&#8230;you HAVE to have these! [...]</description>
		<content:encoded><![CDATA[<p>[...] Peanut Butter Kisses&#8230;you HAVE to have these! [...]</p>
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		<title>By: leighanne</title>
		<link>http://www.blisstree.com/bakingdelights/christmas-countdown-week-2/comment-page-1/#comment-6234</link>
		<dc:creator>leighanne</dc:creator>
		<pubDate>Wed, 03 Dec 2008 15:25:08 +0000</pubDate>
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		<description>is it necessary to flash freeze these if being sent overseas the day after making?? how do you feel about the whole &quot;packing in pringles can&quot; thing? do they taste the same this way?</description>
		<content:encoded><![CDATA[<p>is it necessary to flash freeze these if being sent overseas the day after making?? how do you feel about the whole &#8220;packing in pringles can&#8221; thing? do they taste the same this way?</p>
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		<title>By: Marye</title>
		<link>http://www.blisstree.com/bakingdelights/christmas-countdown-week-2/comment-page-1/#comment-5926</link>
		<dc:creator>Marye</dc:creator>
		<pubDate>Sat, 29 Nov 2008 18:47:21 +0000</pubDate>
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		<description>sorry Lisa..that would be 350!</description>
		<content:encoded><![CDATA[<p>sorry Lisa..that would be 350!</p>
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		<title>By: Lisa</title>
		<link>http://www.blisstree.com/bakingdelights/christmas-countdown-week-2/comment-page-1/#comment-5925</link>
		<dc:creator>Lisa</dc:creator>
		<pubDate>Sat, 29 Nov 2008 18:43:20 +0000</pubDate>
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		<description>What temperature should these be baked at?</description>
		<content:encoded><![CDATA[<p>What temperature should these be baked at?</p>
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