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	<title>Comments on: December Daring Bakers Challenge:French Yule Cake</title>
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	<link>http://www.blisstree.com/bakingdelights/december-daring-bakers-challengefrench-yule-cake/</link>
	<description>Baking Tips and Recipes</description>
	<lastBuildDate>Thu, 24 Dec 2009 14:07:43 -0500</lastBuildDate>
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		<title>By: roo</title>
		<link>http://www.blisstree.com/bakingdelights/december-daring-bakers-challengefrench-yule-cake/comment-page-1/#comment-7259</link>
		<dc:creator>roo</dc:creator>
		<pubDate>Sun, 04 Jan 2009 18:32:33 +0000</pubDate>
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		<description>Wow!  This looks so yummy!</description>
		<content:encoded><![CDATA[<p>Wow!  This looks so yummy!</p>
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	<item>
		<title>By: Marye</title>
		<link>http://www.blisstree.com/bakingdelights/december-daring-bakers-challengefrench-yule-cake/comment-page-1/#comment-7321</link>
		<dc:creator>Marye</dc:creator>
		<pubDate>Sun, 04 Jan 2009 02:11:50 +0000</pubDate>
		<guid isPermaLink="false">http://www.bakingdelights.com/?p=1951#comment-7321</guid>
		<description>thanks Barbara!</description>
		<content:encoded><![CDATA[<p>thanks Barbara!</p>
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	<item>
		<title>By: Barbara</title>
		<link>http://www.blisstree.com/bakingdelights/december-daring-bakers-challengefrench-yule-cake/comment-page-1/#comment-7396</link>
		<dc:creator>Barbara</dc:creator>
		<pubDate>Sun, 04 Jan 2009 00:48:12 +0000</pubDate>
		<guid isPermaLink="false">http://www.bakingdelights.com/?p=1951#comment-7396</guid>
		<description>Love the design on top!</description>
		<content:encoded><![CDATA[<p>Love the design on top!</p>
]]></content:encoded>
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	<item>
		<title>By: Marye</title>
		<link>http://www.blisstree.com/bakingdelights/december-daring-bakers-challengefrench-yule-cake/comment-page-1/#comment-7425</link>
		<dc:creator>Marye</dc:creator>
		<pubDate>Sat, 03 Jan 2009 15:14:56 +0000</pubDate>
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		<description>Thanks! I wanted it to look festive.</description>
		<content:encoded><![CDATA[<p>Thanks! I wanted it to look festive.</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: breadchick</title>
		<link>http://www.blisstree.com/bakingdelights/december-daring-bakers-challengefrench-yule-cake/comment-page-1/#comment-6909</link>
		<dc:creator>breadchick</dc:creator>
		<pubDate>Fri, 02 Jan 2009 18:26:36 +0000</pubDate>
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		<description>Love how you got so pretty with the decorations of your log.</description>
		<content:encoded><![CDATA[<p>Love how you got so pretty with the decorations of your log.</p>
]]></content:encoded>
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	<item>
		<title>By: Marye</title>
		<link>http://www.blisstree.com/bakingdelights/december-daring-bakers-challengefrench-yule-cake/comment-page-1/#comment-7162</link>
		<dc:creator>Marye</dc:creator>
		<pubDate>Wed, 31 Dec 2008 15:46:48 +0000</pubDate>
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		<description>Thanks Lynn... I am still debating on the mixer..I still am thinking Hobart
Christi-thanks!</description>
		<content:encoded><![CDATA[<p>Thanks Lynn&#8230; I am still debating on the mixer..I still am thinking Hobart<br />
Christi-thanks!</p>
]]></content:encoded>
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	<item>
		<title>By: Christi</title>
		<link>http://www.blisstree.com/bakingdelights/december-daring-bakers-challengefrench-yule-cake/comment-page-1/#comment-7244</link>
		<dc:creator>Christi</dc:creator>
		<pubDate>Tue, 30 Dec 2008 23:07:07 +0000</pubDate>
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		<description>Oh, wow! Your log is beautiful, and so creatively decorated!</description>
		<content:encoded><![CDATA[<p>Oh, wow! Your log is beautiful, and so creatively decorated!</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Lynn</title>
		<link>http://www.blisstree.com/bakingdelights/december-daring-bakers-challengefrench-yule-cake/comment-page-1/#comment-7314</link>
		<dc:creator>Lynn</dc:creator>
		<pubDate>Tue, 30 Dec 2008 19:44:45 +0000</pubDate>
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		<description>Yes, you do need to get a kitchen aide.  I have a super duper one, that is able to knead bread dough with no problem, worth the extra cost.

I, also, think it was super sweet and next time I would eliminate two of the mousse layers.  

I think that your yule log looks amazing.  Very well done.</description>
		<content:encoded><![CDATA[<p>Yes, you do need to get a kitchen aide.  I have a super duper one, that is able to knead bread dough with no problem, worth the extra cost.</p>
<p>I, also, think it was super sweet and next time I would eliminate two of the mousse layers.  </p>
<p>I think that your yule log looks amazing.  Very well done.</p>
]]></content:encoded>
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	<item>
		<title>By: New Years Eve Party Planning</title>
		<link>http://www.blisstree.com/bakingdelights/december-daring-bakers-challengefrench-yule-cake/comment-page-1/#comment-7385</link>
		<dc:creator>New Years Eve Party Planning</dc:creator>
		<pubDate>Mon, 29 Dec 2008 20:17:33 +0000</pubDate>
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		<description>[...] French Yule Cake, Um just yummm! [...]</description>
		<content:encoded><![CDATA[<p>[...] French Yule Cake, Um just yummm! [...]</p>
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	<item>
		<title>By: Marye</title>
		<link>http://www.blisstree.com/bakingdelights/december-daring-bakers-challengefrench-yule-cake/comment-page-1/#comment-7452</link>
		<dc:creator>Marye</dc:creator>
		<pubDate>Mon, 29 Dec 2008 16:41:11 +0000</pubDate>
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		<description>Thanks Valli.</description>
		<content:encoded><![CDATA[<p>Thanks Valli.</p>
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