Comments on: Earl Grey Tea Cake

By: Marye Audet

Marye Audet — Thu, 19 Nov 2009 08:19:42 +0000

thanks amanda!

By: Amanda

Amanda — Wed, 18 Nov 2009 22:04:01 +0000

I made this tea cake last night and I love it. It’s wonderful with a hot cup of Earl Grey on the side. I’m sure you get asked alot, but my husband wanted to make sure that you use 1/2 a cup of brewed tea, not 1/2 a cup of tea leaves.

By: Marye

Marye — Sat, 31 Jan 2009 17:09:10 +0000

Jen, really? Not sweet? :::Marye mumbles through a mouthful of chocolate truffles and Post golden crisps::: (having a high stress moment)

By: Jen of a2eatwrite

Jen of a2eatwrite — Sat, 31 Jan 2009 16:59:55 +0000

This looks lovely and perfect for winter weather – something that’s not overly sweet really appeals to me right now.

By: Marye

Marye — Sat, 31 Jan 2009 03:24:19 +0000

Thanks Bunny. I like it. Very versatile

By: Bunny

Bunny — Sat, 31 Jan 2009 02:56:49 +0000

You must have tons of tea cake recipes from your tea room, this one is lovely!

By: Guilty Pleasures: New I Can’t Believe It’s Not Butter Baking Sticks

Guilty Pleasures: New I Can’t Believe It’s Not Butter Baking Sticks — Fri, 30 Jan 2009 23:43:46 +0000

[...] chose to make an Earl Grey and Lemon Tea Cake with the sticks I got. A tea cake is simple, the lemon and Earl Grey would be flavorful enough to [...]