Not ugh because I hate these, but Ugh because each year, hubby and I make hundreds of these at Christmas. It is atrocious in our kitchen from Thanksgiving until New Year’s Day.

We have made these with a bit of cocoa, a little orange flavoring, and peanut butter. You can have all sorts of fun with these. When we crush the nuts I put our nuts into a gallon ziploc then hand the bag and a marble rolling pin to hubby.

We have to make dozens because everyone stops in the kitchen and grabs them almost as soon as they’re out of the over. One year we gave a cannister of them to our neighbors. Two days later there was 6 bags of sugar and 6 bags of flour on our front porch. Hint, huh?

p.s: I’ve wrote about it in my blog. You are welcome to read em… :0)