http://www.blisstree.com/bakingdelights/old-fashioned-molasses-crinkles/ Baking Tips and Recipes Mon, 30 Nov 2009 04:56:43 -0500 http://wordpress.org/?v=2.8.4 hourly 1 http://www.blisstree.com/bakingdelights/old-fashioned-molasses-crinkles/comment-page-2/#comment-29423 Marye Audet Mon, 09 Nov 2009 00:04:23 +0000 http://www.bakingdelights.com/2007/08/10/old-fashioned-molasses-crinkles/#comment-29423 ummm..thanks..I think. ummm..thanks..I think.

]]> http://www.blisstree.com/bakingdelights/old-fashioned-molasses-crinkles/comment-page-2/#comment-29420 amelia Sun, 08 Nov 2009 22:39:07 +0000 http://www.bakingdelights.com/2007/08/10/old-fashioned-molasses-crinkles/#comment-29420 Delicious but gross batter! I really like them. Delicious but gross batter! I really like them.

]]> http://www.blisstree.com/bakingdelights/old-fashioned-molasses-crinkles/comment-page-2/#comment-29419 amelia Sun, 08 Nov 2009 22:38:22 +0000 http://www.bakingdelights.com/2007/08/10/old-fashioned-molasses-crinkles/#comment-29419 I was pretty skeptical making the batter--it was AWFUL--but the cookies are delicious! Thanks for the grear recipe! :) I was pretty skeptical making the batter–it was AWFUL–but the cookies are delicious! Thanks for the grear recipe!

]]> http://www.blisstree.com/bakingdelights/old-fashioned-molasses-crinkles/comment-page-2/#comment-29399 Marye Audet Sat, 07 Nov 2009 16:15:47 +0000 http://www.bakingdelights.com/2007/08/10/old-fashioned-molasses-crinkles/#comment-29399 Maz- it is always hard to translate :). Grandma's molasses is unsulphured molasses....I am not sure what the equivalent is there..but no, not golden syrup..I think that is more like Corn SYrup. Maz- it is always hard to translate . Grandma’s molasses is unsulphured molasses….I am not sure what the equivalent is there..but no, not golden syrup..I think that is more like Corn SYrup.

]]> http://www.blisstree.com/bakingdelights/old-fashioned-molasses-crinkles/comment-page-2/#comment-29391 Maz Fri, 06 Nov 2009 22:01:08 +0000 http://www.bakingdelights.com/2007/08/10/old-fashioned-molasses-crinkles/#comment-29391 What is Grandma Molasses? I'm in the UK. The only molasses we can get here that I'm aware of is called treacle. Do you perhaps mean Golden Syrup? What is Grandma Molasses? I’m in the UK. The only molasses we can get here that I’m aware of is called treacle. Do you perhaps mean Golden Syrup?

]]> http://www.blisstree.com/bakingdelights/old-fashioned-molasses-crinkles/comment-page-2/#comment-22274 Marye Audet Wed, 29 Jul 2009 02:13:43 +0000 http://www.bakingdelights.com/2007/08/10/old-fashioned-molasses-crinkles/#comment-22274 Sheila It sounds like they were over cooked or there wasn't enough flour. The cookies will be puffy and almost raw in the middle when you get them out. Some ovens cook hotter than others. Also, the amount of flour can vary, depending on the brand, the weather, and other factors. Sheila
It sounds like they were over cooked or there wasn’t enough flour. The cookies will be puffy and almost raw in the middle when you get them out. Some ovens cook hotter than others. Also, the amount of flour can vary, depending on the brand, the weather, and other factors.

]]> http://www.blisstree.com/bakingdelights/old-fashioned-molasses-crinkles/comment-page-2/#comment-22267 Sheila Wed, 29 Jul 2009 01:07:45 +0000 http://www.bakingdelights.com/2007/08/10/old-fashioned-molasses-crinkles/#comment-22267 I baked my cookies for 10 minutes. They are much darker than the picture. I used Grandma Molasses and dark brown sugar. They are flat and crispy. I tried chilling the dough for an hour for the second batch but they are still flat. Where am I going wrong? They taste great, though. Very similar to a ginger snap. I baked my cookies for 10 minutes. They are much darker than the picture. I used Grandma Molasses and dark brown sugar. They are flat and crispy. I tried chilling the dough for an hour for the second batch but they are still flat. Where am I going wrong? They taste great, though. Very similar to a ginger snap.

]]> http://www.blisstree.com/bakingdelights/old-fashioned-molasses-crinkles/comment-page-2/#comment-8299 Marye Audet Fri, 27 Mar 2009 02:14:47 +0000 http://www.bakingdelights.com/2007/08/10/old-fashioned-molasses-crinkles/#comment-8299 Congrats Panda! Let us know! Congrats Panda! Let us know!

]]> http://www.blisstree.com/bakingdelights/old-fashioned-molasses-crinkles/comment-page-2/#comment-8298 Panda Fri, 27 Mar 2009 01:32:45 +0000 http://www.bakingdelights.com/2007/08/10/old-fashioned-molasses-crinkles/#comment-8298 really well, I make them again tomorrow fo rthe final round. Everybody loved them! really well, I make them again tomorrow fo rthe final round. Everybody loved them!

]]> http://www.blisstree.com/bakingdelights/old-fashioned-molasses-crinkles/comment-page-2/#comment-7967 Marye Audet Fri, 13 Mar 2009 20:16:39 +0000 http://www.bakingdelights.com/2007/08/10/old-fashioned-molasses-crinkles/#comment-7967 How did it go Panda? How did it go Panda?

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