Comments on: Penne with Sweet Italian Sausage

By: Ginger

Ginger — Thu, 30 Oct 2008 02:52:24 +0000

LOL I can leave the dishes for you if you want….

By: Marye

Marye — Thu, 30 Oct 2008 00:40:28 +0000

YAY! It’s almost like eating over at my house..only you still have to do all the work

By: Ginger

Ginger — Thu, 30 Oct 2008 00:07:07 +0000

Just served it. It’s a big hit here!

By: Ginger

Ginger — Wed, 29 Oct 2008 22:45:46 +0000

Thanks!

By: Marye

Marye — Wed, 29 Oct 2008 22:14:10 +0000

Ginger…FIre roasted tomatoes are by Muir Glen, an organic company…any of our grocers that carry organics carry them, sometimes in a seperate area..they are like canned tomatoes..but the skins are broiled giving them a smokey flavor…you could probably add a tbs of liquid smoke for the same effect.

By: Ginger

Ginger — Wed, 29 Oct 2008 22:12:04 +0000

I’m planning on making this tonight. I have one problem. None of my grocery stores carry fire roasted tomatoes. Is it a Trader Joe’s type of item?

So, in the sauce are they like chopped tomatoes or more like sun dried tomatoes? or is the flavor another thing entirely?

On the plus side, I found ground chipotle. I also saw a can of Ro-tel for the first time. LOL

By: Marye

Marye — Mon, 27 Oct 2008 19:40:16 +0000

Jaime..it is good that way too.

Jen..yep..you have to love quick and easy

By: Jen of a2eatwrite

Jen of a2eatwrite — Mon, 27 Oct 2008 11:54:01 +0000

I make something similar – it’s such a great “go-to” food!

By: Jaime

Jaime — Mon, 27 Oct 2008 05:06:46 +0000

i love sausage! i might try this with spicy italian sausage though

By: Marye

Marye — Fri, 24 Oct 2008 22:52:00 +0000

LOL! Hillary…the Italian sausage is a little different …I love the taste it gives