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Tuesday, December 1st, 2009

Baking Delights

Reader’s Recipes

January 5, 2008 by Marye Audet  
Filed under Cookies, vintage recipes

I love it when you all send me your family recipes. Just send them, with a picture if you have it and I will do my best to get them online. :)

Can you ever have too many recipes for whoopie pies? I don’t think so.

Gloria has sent her mother’s  whoopie pie recipe. She says:

I’m wondering how old this recipe is if it uses a microwave! lol

I grew up in Maine and got this recipe for Woopie Pies from my mother. Don’t know where she got it. :) But it’s old!

Whoopie Pies
1. 1 c sugar
2. 2 egg yolks
3. 2 c flour – sifted
4. 4 Tbsp cocoa
5. 1 1/4 c milk
6. 1.2 c shortening – I use Spectrum also
7. 1 t vanilla
8. 1 t salt
9. 1 t baking soda
10. 1 t baking powder

Cream 6. Add 1,2,7,8. Beat until smooth and fluffy. Add 3, 4,9,10, then 5. Mix. Drop by teaspoonfuls on greased cookie sheets. Bake at 375 for 12 -15 minutes.

Filling:
1 c confectionery sugar
1/2 c shortening
2 egg whites
1 t vanilla
1/2 t salt

Beat until fluffy and doesn’t separate. About 5 minutes.

Gloria says:

I love these because the filling isn’t G-d-awful sweet.

You can find these whoopie pie recipes here at Baking Delights:

pumpkin whoopie pies

chocolate whoopie pies

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