Barbecue Red Green Style
September 7, 2009 by Marye Audet
Filed under From the Blogs
I hope you are having a great labor day.I love The Red Green Show, and I found this video this morning. It was literally making me crack up. Take a few minutes, have a laugh, and enjoy your Labor Day…and remember…Keep your stick on the ice.
Foil Wrapped Beef Brisket Recipes: Still the Best
June 16, 2008 by Marye Audet
Filed under Main Course, Make ahead
If you have never had beef brisket you have never lived in Texas. A huge beef brisket is a must have at nearly any summer celebration from Memorial Day to a family reunion, and there are as many arguments about making a good one as there are about whether or not Texas should succeed from the Union.
If you didn’t know THAT was a common conversation then you haven’t even VISITED here. Another thing you must know is that it can be spelled barbeque or barbecue. I will probably spell it both ways in the course of writing this because spell …read more
