Easy Beef and Cheese Supreme Nachos
August 10, 2009 by Marye Audet
Filed under 30 Minutes or Less
So, being a trivia buff I looked up the origin and history of nachos. They were created in 1943 by a man named Ignacio Nacho Agnaya…I couldn’t make this up folks.
Apparently, several wives of American soldiers had crossed the border from Eagle Pass, Texas and were wanting lunch. The restaurant kitchen was all ready closed. We all know foodies are instant in season with food; the maitre d’ used what was left from lunch, tortillas, cheese, and jalapenos and created nachos.
The dubious credit for creating the gloppy cheese version served at sporting events and cheap fast food restaurants goes to …read more
