Christmas Baking Countdown: Cranberry Bread
November 20, 2007 by Marye Audet
Filed under Breads, Christmas Baking, Make ahead, Quick Breads, breakfast/brunch
By now you have several dozen cookies in the freezer and you are good to go, right? This is about the time I switch to quick breads. They also freeze really well and make really good gifts when wrapped in clear wrap and tied with raffia, or what ever imaginative way you want to do it!
You can make these loaves full sized or make them in the small loaf pans. Often I will put two or three loaves of different types in a basket and add some homemade lemon curd or pumpkin spice butter.
This cranberry bread recipe is one …read more
