Cool Little Gadget and Almond Custard Pudding
January 1, 2009 by Marye Audet
Filed under Desserts
A few weeks ago when I was in Home Depot I picked up a small butane torch with the idea that it would be great for meringues and creme brulee. Plus, you know…playing with fire is fun.
I have been intrigued since I found out that Honey Baked Ham does their glaze with a torch, and I used one at the restaurant to help finish dishes.
