Super Rich, Light Dinner Rolls
July 23, 2009 by Marye Audet
Filed under Breads
Back in the day before people were so health conscious the lighter a dinner roll was the better it was. I mean, there used to practically be competitions to see who could create the lightest rolls. restaurants served lighter than air rolls and customers gobbled them down.
These rolls are an OLD recipe. They are the lightest, most tender dinner rolls you ever put in your mouth, and you know I wouldn’t lie. These are somewhat sweet and very buttery. The flavor is incredible but it is the lightness that will have you addicted.
Old Fashioned Cloverleaf Rolls
August 30, 2008 by Marye Audet
Filed under Breads, Quick and Easy
Back in the day Mrs. Cleaver and her contemporaries were very likely to serve dinner with a plate of rolls hot from the oven. And those rolls were likely to be cloverleafs.
These are an easy roll to make and most people really like them because the shape is so…home. There is just something about these light, buttery rolls that makes you think of chilly days, pot roast, and apple pie.
