Artisan Bread in 5 Minutes a Day
February 4, 2009 by Marye Audet
Filed under Breads
I got a gift certificate to Barnes and Noble for Christmas and decided to buy this book that I had been hearing so much about, Artisan Bread in 5 Minutes a Day.
As busy as I have been I had been reduced to buying (gasp) store bread a couple of times a week and …ewww. I hate that. I hate giving the family stuff that I know there is no nutrition to, but you have to fill them up somehow, right?
I thought that the idea of making ANY kind of bread in five minutes a day was amazing and worth a …read more
Whole Wheat & Molasses Bread
March 26, 2008 by Marye Audet
Filed under Breads
Some recipes just connect me with the past…relatives, generations, friends, even characters from books I have never actually met except through their story. Every time I get my hands in sticky, fragrant whole wheat bread dough I am transported to a large farm kitchen, somewhere in the midwest, with checked curtains and cows grazing in the distance. I could be Caroline Ingalls, or Caddie Woodlawn’s mom, or any of a million other women who have created something from almost nothing and kept their families well fed down through the ages. I am not a feminist by any means, nor am …read more
