Let’s Get Technical…Technical…
May 31, 2009 by Marye Audet
Filed under Quick Breads, Tips and Techniques
Some of my favorite kitchen tools are simple things. I mean, I love my electric mixer and all, but you know what? Nothing beats cream like the old fashioned Dover beater. If you are uninitiated, that is a hand cranked beater, just a step up from a whisk . It is downstairs in a drawer at the moment or I would get a picture of it. Fantastic machine, red wooden handles and very eco-friendly. I have a hand cranked mouli-grater from the 1930s. I would not trade that thing for anything. Nothing, and I mean nothing grates nutmeg like that …read more
Reynold’s Wrap 100% Recycled Foil
April 29, 2009 by Marye Audet
Filed under Reviews
So, as you know I got my review roll of the new Reynold’s Wrap 100% recycled aluminum foil last week. Other than it being completely torn up in transit, what do I think?
I could not tell a difference between this and the regular one. I am thrilled to say that the Reynold’s Wrap 100% recycled performed as well as the regular stuff.
From the website:
Food-safe foil made from a mix of pre and post consumer aluminum.
Strength and durability you’ve come to expect from Reynolds Wrap®.
Available in Standard and Heavy Duty strengths.
The packaging and core are made from 100% recovered paper and …read more
