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Thursday, November 12th, 2009

Baking Delights

Multi-grain flaxseed bread

May 24, 2007 by Marye Audet  
Filed under Breads, Uncategorized

Multi-grain flaxseed bread

 
This is great toasted with butter and honey. A healthy mix of 7 grain cereal, whole flaxseed, whole wheat, and oatmeal with a touch of brown sugar, molasses or honey for sweetness. You may substitute all cracked wheat for the 7 grain cereal.
2 packets of yeast
1/4 c warm water
1 Tbs honey/sugar/molasses (what ever you are sweetening with)
Proof yeast in water until bubbly.  Add:
2 c warm water
1/4c sweetener of choice
1/2  c 7 grain cereal
1 c old fashioned oatmeal
1 c whole wheat flour
1 c flaxseed
1 c white flour (you may use all whole wheat, however doing so will create a somewhat dense and …read more


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