Here’s a little known fact.
I am working on a breakfast cookbook that is totally unlike anything I have ever heard of. I am looking forward to finishing it and seeing if anyone has any interest in it.
In the meantime, y’all are guinea pigs. For the recipe portion at least. And that’s all I am sayin’…so don’t ask.
Breakfast is supposed to be the most important meal of the day but as often as not we are sucking down coffee as we race out the door to work (or up the stairs in my case). If we take time for the actual …read more

A few weeks ago Lori, from RecipeGirl, posted her recipe for pumpkin french toast and I was drooling at the pictures. It sounded like something we would love around here so I vowed to try it. As I was looking through my Bobby Flay’s Mesa Cookbook I found that he also had a recipe for pumpkin French Toast. Dang! I have been missing out!

There was seriously nothing left to do but make it myself.

I was so pleased with all of the cool entries to the Boobie Bake-off. They were all incredible! As promised, here is the award for the winner to snatch and display in on their website with pride:

thumbnail size
or:

Bigger, if you have more space.
I bet you are wondering who the winer is, aren’t you? Well…wait a little bit longer.
The winner will have 175.00 Donated to the Susan Komen Foundation in her name. That is an awesome amount and I am so proud of all of you for your participation that I wanted to offer you this:

Now, if you put these …read more