Green Bean Casserole: Not Like Mom’s
November 29, 2009 by Marye Audet
Filed under Side Dishes, Thanksgiving
One of the traditional dishes on our Thanksgiving and Christmas menu is Green Bean Casserole. I grew up on it the way you probably did: canned green beans, cream of mushroom soup, Durkee onions. I don’t know what it is about this simple dish that just makes us love it, but we do.
I just didn’t like the additives, preservatives, massive amount of salt, or the funny canned flavor. There has to be a way to make it better….. And there is.
What happens when you substitute fresh, organic ingredients? Magic, that’s what! The cream sauce infused with garlic and bacon, made …read more
First of the Green Beans!
June 5, 2008 by Marye Audet
Filed under Side Dishes
MMMM! I love fresh green beans from the garden. WE picked out first harvest yesterday, fresh beans and cilantro!
I planted a variety, some are the yellow wax type, some are regular green, and some are purple!
