Cappuccino Pound Cake
July 22, 2009 by Marye Audet
Filed under Cakes, Make ahead
Pound cakes are awesome. They are simple, almost everyone likes them and they are really versatile. You can flavor them with almost anything. I was thinking of pound cake and mentioned on twitter that I was planning a white tea, apricot, cream cheese one OR a Cappuccino one and the votes started coming in for cappuccino.
It was a landslide. Then I just needed to figure out how I wanted to do it. I wanted a delicate coffee flavor that revealed itself in layers, chocolate but just a hint..and a little cinnamon. I would have loved to put orange peel in …read more
Boston Skyscaper for Father’s Day
June 17, 2007 by Marye Audet
Filed under Cakes, Chocolate, Fillings and Frostings, Uncategorized
Marc has a sweet tooth. Actually, I suspect it is more like a prehistoric fang although I see no evidence of it…well other than the constant intake of large hershey bars, twizzlers, whoppers, ice cream and anything with sugar in it that I create. Luckily for him he is 6′6″ and works really hard to keep his weight hovering around a very muscular 200 lbs. There are times that I do consider divorcing him to marry someone who has to diet, at least long enough to lose my own extra weight…
Not really.
I wanted to make him a …read more
