Shredded Pork Tacos with Mango Salsa
May 22, 2009 by Marye Audet
Filed under 30 Minutes or Less
A couple of weeks ago I bought two huge pork roasts. It was during the height of the swine flu scare and all the pork was clearanced because no one was buying it. At 99 cents a pound there was no need to analyze the budget.
When I get huge amounts of meat like that I like to slow cook it. I can’t remember if I posted the pulled pork sandwiches ..I don’t think I did. In fact…I have a huge number of posts to catch up on. Anyway, to slow cook a large batch of pork roast, just salt and …read more
