Comments on: To Mom: Vanilla Caramel Truffle Tea Tart

By: Marye Audet

Marye Audet — Fri, 08 May 2009 13:39:59 +0000

LOL! Lori, I love puff pastry. The commercial type is a little salty tho…

Marye Audet — Fri, 08 May 2009 13:38:58 +0000

thanks Ginger!

Marye Audet — Fri, 08 May 2009 13:38:41 +0000

April I love it too, and it is a fantastic flavoring ingredient.

Marye Audet — Fri, 08 May 2009 13:38:21 +0000

I am working on a tea ice cream this weekend, Valli, I think I am on a tea roll.

Lori — Fri, 08 May 2009 11:54:30 +0000

This looks delicious. One of these days I am going to buy puff pastry and make all these things I have been drooling over!

Ginger — Fri, 08 May 2009 05:59:30 +0000

That looks amazing!

April — Thu, 07 May 2009 12:58:29 +0000

I love this tea! I bet it is delish in this tart!!

Bellini Valli — Thu, 07 May 2009 12:56:29 +0000

It does sound like a special way to celebrate Mom on Mother’s Day with a liscious, creamy mousse.