Skip to content

Tuesday, November 10th, 2009

Chocolate Bytes

How to Make Chili’s Chocolate Molten Cake

If you’ve ever been to a Chili’s restaurant then you’ve probably heard of the Chocolate Molten Cake.

The dessert is described as “Warm chocolate cake with chocolate fudge filling. Topped with vanilla ice cream under a crunchy chocolate shell.” Sounds delicious, right?

In the video above, Todd Wilbur from topsecretrecipes.com shows you how to clone the decadent treat at home with just a few changes: instead of a fluted tart pan, he uses a giant muffin tin and just a basic boxed chocolate cake mix, and Hershey’s hot fudge for the filling.

I have to admit, Todd’s looks much more appetizing than Chili’s!

  • Facebook
  • StumbleUpon
  • Digg
  • Mixx
  • Google
  • TwitThis
  • Reddit
  • Yahoo! Buzz
  • Kirtsy
  • E-mail this story to a friend!

Speak Your Mind

Tell us what you're thinking...
and oh, if you want a pic to show with your comment, go get a gravatar!


About Us | Advertise with us | Blog for Blisstree | Privacy Policy | Terms of Use
Get This Theme | Sitemap


All content is Copyright © 2005-2009 b5media. All rights reserved.