Chocolate Orange Fondue
1 1/4 cups heavy cream
3 tablespoons freshly squeezed orange juice
12 ounces dark chocolate, chopped
1 tablespoon grated orange zest
1 teaspoon orange liqueur
Heat the cream and orange juice in a saucepan over medium heat until it starts to bubble at the edges. Remove from the heat, and immediately whisk in the chocolate, orange zest, and orange liqueur until smooth. Serve in a fondue pot over the lowest heat setting, or farthest from the heat source.
[image: stock.xchng]

What better way to wind down from an evening out than with warm chocolate and fruit? You don’t even need a fondue pot to enjoy it – just keep the chocolate in a microwave safe dish and reheat for a few seconds at a time when it gets too cool. Regular forks or even toothpicks can also be used in place of the fondue forks. Below is an easy recipe using things you probably already have in your cupboard!
Valentine’s Chocolate Fondue
11-1/2 ounces milk chocolate pieces
1/4 cup milk
1 tablespoon crunchy peanut butter
Milk
Assorted fruits, cut into bite size pieces
Angel-food cake …read more

Living in Vegas, we really don’t get a whole lot of autumn here. Seriously, it lasts about a week and then it’s just brown and a bit chilly. So for this month’s Home & Dining channel theme, we decided to focus on things to keep you warm during the autumn months — or weeks, in my case. So here are
50 Ways Chocolate Can Keep You Warm This Autumn:

The history of hot chocolate
Hot chocolate
Warm chocolate cookies
Hot Fudge Spoon Cake
Molten Chocolate Cake
Warm Chocolate-Nut Brownie
Spicy chocolate cookies
Warm Chocolate Pudding Cake
Old-fashioned hot fudge
S’mores without …read more