Field Greens with Apple Vinaigrette
July 21, 2009 by Karen Weideman
Filed under Food and Drinks, Recipes
Earlier this month I interviewed Chef Michael Smith, host of Food Network’s Chef at Home and Chef Abroad. As promised, I have been sharing some of Chef Michael’s recipes with you. In case you missed out, we have recipes for Prince Edward Island Smoked Salmon with Pasta and Simple Lemon Dill Cream Cheese Sauce and Simply Steamed Island Blue Mussels with Three Different Flavors. Today’s recipe is Organic Prince Edward Island Field Greens with Apple Vinaigrette and Pumpkin Seeds.
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Organic Prince Edward Island Field Greens with Apple Vinaigrette and Pumpkin Seeds
by Chef Michael Smith
A simple greens salad is both healthy and tasty. When you …read more
