Pico de Gallo Recipe
May 5, 2009 by Karen Weideman
Filed under Cooking, Recipes
As promised, here’s the recipe for my husband’s pico de gallo (fresh salsa). It is so yummy! We prefer to make it a few hours in advance so that the flavors can marinate together.
Ingredients:
fresh diced tomatoes, preferably Roma tomatoes
fresh diced onions
fresh finely sliced cilantro (leaf and stalk)
fresh diced jalapeno pepper (to make milder, remove seeds)
minced garlic or garlic powder
lime juice
Adobo seasoning
salt (optional)
Chop up fresh ingredients and place into bowl. Add seasonings. There is not specific measurements. As you can see in the picture, the main ingredient is fresh tomatoes. All the other ingredients are according to your taste preferences. Let …read more
Wordy Wednesday: Upcoming Mexican Recipes
April 22, 2009 by Karen Weideman
Filed under Cooking, Food and Drinks, Recipes
How would you like to make pico de gallo?
What about black beans and rice?
Or taco soup?
What about chicken fajitas?
Is your mouth watering yet? lol This is just a sample of some recipes to come . . . and just in time for Cinco de Mayo. Stay tuned!
images property of Karen Weideman
