Starbucks Hot Caramel Apple Cider Recipe
September 20, 2008 by Marye Audet
Filed under Recipes
Fall is really here!
The trees are turning colors…somewhere..and the mornings are chilly…sort of. It is perfect weather for a cup of hot apple cider.
More or Less, Starbucks Hot Caramel Apple Cider
1 cup organic apple cider
1 tablspoon Davinci Vanilla syrup
1/4 cup whipped cream (what can I say…I love it)
2-4 tablespoons caramel syrup
Heat the apple cider almost to boiling. Pour into a warmed coffee mug. Stir in the vanilla syrup. Put whipped cream on top and drizzle with caramel.
Savor while reading your favorite book. Quilt optional.
Image:Morguefile
The Starbucks located in my grocery store was giving out free samples of this recently. It was very tasty!
I’ll enjoy using this recipe.
Sounds yummy.
These chilly 63 degree mornings are really getting to me. Fortunately it is 80 by 10:00. The palm trees don’t seem to drop their leaves voluntarily.
GInger…LOL!
This sounds great, I love caramel and apple together!
Hi Brenda! I am so glad to see you..now that the cookbook is done hopefully I can visit more!
Let me know what you think, Sara!