When Ken, of Weekly Roast Coffee asked if I would like to try their coffee I said “Yes”.  I am nothing if not enthusiastic about the bean. The funnything is that I have been reviewing so much coffee lately that I haven’t reviewed tea…even though I have been drinking it.  Anyway, Ken sent me a package of their El Salvador.

The beans smell peppery. The flavor of the beans before brewing is mild with a crisp teture. These are the beans to use for chocolate covered coffee beans, coffee bean brittle, or anything that you are going to want coffee beans …read more

I love Almond Joy bars.  I always have, since I was a kid.  Milky Way is my favorite and the one I will pick up the quickest, but once in awhile an Almond Joy is the only bar that will fix my craving.

Boca Java Tropical Kiss has an intense coconut flavor that fades out into lingering Belgian chocolate euphoria.  Usually with black coffee the flavor is not apparant.  This is not true with the Tropical Kiss.  The flavor is a bit more adult, a bit less sweet, maybe somewhat more subtle but it is there in the black coffee.  Add …read more

I read this and I was like, “You can’t be serious, Dude! Seriously!”
Apparently they are serious.  Microbrewed beer is an up and coming artisan trend and apparently beer tastings are on the increase.  You take a sip, you swish and spit..and then turn to your companion and say sagely, “sparkling and effervescent, I detect chocolate notes with a nutty finish”.

If you always say that I think you are o.k.  It is a code or something.
Anyway, so I was reading along and trying not to work when I read this article about coffee flavored beer.  I knew you would want to …read more