The Official HAH Coffee Frappe Punch Recipe

The other day Cindy left me a comment about a recipe I had not thought of in years.  I know her from a homeschooling board that we both were on a long time ago..in fact, when I started posting on that board I only had 5 children, and the 5th one was 2 months old.  She is 12 now.

Anyway, that’s one of the blessings of long term friendships, having people remind you of things..

I am pretty sure this is the recipe as I originally had it.  This stuff is awesome as written…yeah I know it calls for instant coffee. What do you expect? The recipe is from the late 50’s /early 60’s I think.  If the instant coffee part bothers you then just use a strong brew in the same amount as the water called for.  If you do, however, I will not guarantee results.

This is fantastic for the holidays or just about anything.  Added bonus..it is one of the few punches that goes with chocolate!

Official HAH Coffee Frappe Punch

• 1/2 cup instant coffee
• 2 cups sugar
• 3 quarts hot water
• 2 quarts whole milk
• 1 tablespoon vanilla
• 1 can chocolate syrup
• 1 gallon vanilla ice cream (or coffee ice cream)

In a bowl combine the coffee, sugar, and hot water. Mix well and let cool.

Add the milk, vanilla and chocolate syrup. Mix well.

Serve out of a punch bowl and add scoops of ice cream before serving.
About 2 gallons

Image:Morguefile