How to Make Green Beer
March 17, 2008 by Deborah Ng
Filed under Ethic Holidays and Traditions
Want to make green beer for your St. Patrick’s Day party? There’s nothing to it. Simply add 1 to 3 drops of green food coloring to a mugful of beer.
Some tips:
- Lighter shades of green work best. You don’t want a brown shad of green as it’s unappealing.
- Dying beer works best with light colored beers. Darker beers won’t turn very green.
- Mix a drop at a time until you find the formula that works.
Image via stock.xchnge
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