Grilled Herb Portobello Quesadilla
November 20, 2009 by Linette Gerlach
Filed under Holiday Parties, Super Bowl Parties, appetizers
I have a great appetizer recipe for your football parties, and casual holiday parties from Mission Menus. I love making quesadillas, because they’re so easy. Just let your guests top them with sour cream, salsa, or guacamole, or cut them into wedges and top them ahead of time to serve them on plates like appetizers.
Quesadillas make great finger food for casual parties, and football gatherings. This Herb Portobello Quesadillo has a little flavor twist to make it extra delicious.
Grilled Herb Portobello Quesadilla
Cooking Time: 10 minutes
Servings: 4
Ingredients
4 Mission® Zesty Garlic Herb Wraps or Mission® 10″ Burrito Flour Tortillas
1/2 teaspoon Garlic Powder
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Grilled Portobello Mushroom Burgers
June 30, 2009 by Linette Gerlach
Filed under Barbecues, Food and Drink
I have a healthy alternative to the grilled burger for your backyard barbecues this summer from Livestrong.com. Try grilled portobello mushrooms instead. They’re thick and meaty, but lighter on calories.
They’ll offer a great alternative for your party guests who are trying to watch what they eat this summer. Many guests will appreciate having a choice, especially one that looks as delicious as this.
Portobello Mushroom Burgers
Ingredients:
1 clove garlic, minced
1/2 teaspoon kosher salt
2 tablespoons extra-virgin olive oil, divided
4 Portobello mushroom caps, stems and gills removed
4 whole-wheat hamburger buns
1 cup sliced heirloom tomato
1/4 cup crumbled feta cheese
1 tablespoon red-wine vinegar
1/2 teaspoon dried oregano
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