Grilling season is well underway and I couldn’t be happier. I love to grill and will find any excuse to fire it up. I will try anything grilled, from the classics like burgers and dogs to a wide range of fresh vegetables to cedar planked salmon or southwestern eggs. It all comes out extra tasty. The fine art of grilling is something I definitely want to teach my son as he grows up. I just have to wait until he won’t hurt himself.
Grilling is especially great during the summer because it allows you to cook without heating up your house. …read more