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	<title>Blisstree &#187; alcoholic drink</title>
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		<title>Book review: Cocktails &#8216;09</title>
		<link>http://www.blisstree.com/articles/book-review-cocktails-09/</link>
		<comments>http://www.blisstree.com/articles/book-review-cocktails-09/#comments</comments>
		<pubDate>Tue, 26 May 2009 12:00:13 +0000</pubDate>
		<dc:creator>Cyndi Lavin</dc:creator>
				<category><![CDATA[Recipes]]></category>
		<category><![CDATA[alcoholic drink]]></category>
		<category><![CDATA[book review]]></category>
		<category><![CDATA[campari]]></category>
		<category><![CDATA[drink]]></category>
		<category><![CDATA[gin]]></category>
		<category><![CDATA[negroni]]></category>

		<guid isPermaLink="false">http://www.blisstree.com/?p=86412</guid>
		<description><![CDATA[Wow!  What a terrible job someone had to do, scouring the best bars and restaurants coast to coast to decide what to include in this 2009 guide from Food &#38; Wine!   A terrible job, but someone had to do it!
In Food &#38; Wine Cocktails &#8216;09, the 150 recipes included here are the deemed the best of the best, with a wonderful at-a-glance type of guide to let you know how complicated, what type of liquor, and what shape of glass for each.  There is also an entire section of Mocktails, which I really appreciate since I found out [...]<p>Post from: <a href="http://www.blisstree.com">Blisstree</a></p>
<p><a href="http://www.blisstree.com/articles/book-review-cocktails-09/">Book review: Cocktails &#8216;09</a></p>
]]></description>
			<content:encoded><![CDATA[<p>Wow!  What a terrible job someone had to do, scouring the best bars and restaurants coast to coast to decide what to include in this 2009 guide from <strong>Food &amp; Wine</strong>!   A terrible job, but someone had to do it!</p>
<p>In <a href="http://www.foodandwine.com" target="_blank"><strong>Food &amp; Wine Cocktails &#8216;09</strong></a>, the 150 recipes included here are the deemed the best of the best, with a wonderful at-a-glance type of guide to let you know how complicated, what type of liquor, and what shape of glass for each.  There is also an entire section of Mocktails, which I really appreciate since I found out anew that I am a lightweight when it comes to mixed drinks!</p>
<p>Being a Campari lover, I decided to try out the <strong>Negroni</strong> (page 123), a delightful mixture of gin, sweet vermouth, and Campari.  My only problem was that the drink ended up being 3 full ounces, with no fillers, and that was TOO MUCH for me!  Next time, I&#8217;ll mix it up and split it with my sweetie instead of making us one each  <img src='http://www.blisstree.com/wp-includes/images/smilies/icon_smile.gif' alt=':-)' class='wp-smiley' /> </p>
<p style="text-align: center"><img class="aligncenter size-full wp-image-86413" src="http://www.blisstree.com/files/2009/05/negroni.jpg" alt="negroni" width="432" height="576" />Negroni</p>
<p>Check out <a href="http://www.why-not-art.com/cook-books.html" target="_blank"><strong>The Bookshop</strong></a> for more links to books about fine food in addition to this excellent guide!</p>
<p>Post from: <a href="http://www.blisstree.com">Blisstree</a></p>
<p><a href="http://www.blisstree.com/articles/book-review-cocktails-09/">Book review: Cocktails &#8216;09</a></p>
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