Last night I tried a recipe that I found in the July 7th Woman’s Day magazine for Curried Beef Pies.

Also known as samosas, the little pies looked simple enough to make and yummy to boot, which is always good when kids will be eating it too!
It suggested serving the pies with warm chutney but I wasn’t able to find any, so we had it with a side of couscous instead. I also adjusted some amounts to tailor it to the likes and dislikes of my family, and it turned out great!
I’ll definitely try harder to find some chutney …read more