I like to make quick easy lunches while I’m working, but I don’t like to rely on frozen dinners, or boxed meals. I like to make something fresher if I can. One of my favorite things to do for lunch is to take a flour tortilla and make a wrap  with whatever I have on hand.
Here’s how today’s wrap turned out. I have the instructions here to make one, but you can just as easily make 5 or 10:
Black Bean Corn Avocado Wraps

1/3 cup black beans (drained)
1 large flour tortilla (I picked up some jalapeno-cilantro flavored tortillas at the store …read more