I found one of those really old church cookbooks the other night, and made one dish that was really good. I happened to change some of the ingredients from the original recipe, and I liked the way it turned out. If you’re looking for a filling meal for your family, this one might be a good recipe to try.
In a two-quart baking dish, place:

4 cups potatoes (sliced very thin)
1 T. minced garlic
1/2 t. salt
1/2 t. pepper
1 T. dried parsley
Then, mix the following:
1 pound ground beef
2 cups bread crumbs or ground up soda crackers
1/4 c. onion, diced
3/4 c. evaporated …read more

We were in the habit of eating out or ordering in every weekend. Since I’ve been trying to watch our food budget a little closer, we’ve been doing more eating in on Saturday nights. The only problem is I don’t like to spend a ton of time cooking on Saturdays.
Earlier today while we were out I stopped at Kroger to get a few of their weekly bargains. I hit the deli at a good time and found some Italian bread marked down to .79 cents a loaf. Earlier this week I picked up shredded cheese for $1.49 a pack at …read more