Skip to content

Wednesday, December 23rd, 2009

Chicken Satay recipe

November 17, 2008 by Raquel  
Filed under Recipes

Chicken Satay recipe

Below is one of the Thai recipes my sister shared me from cooking class. You should try it!
Ingredients:
2 chicken breasts, diced into 3cm cubes
1 tbsp fish sauce
1 tbsp sugar
1 tbsp turmeric powder
1 tbsp cooking oil
1 tbsp fresh coriander, finely chopped
2 tbsps milk
2 cloves garlic, crushed
1 packet bamboo sticks
Procedure:
Marinate first 8 ingredients for 30 minutes. Thread onto bamboo sticks. Heat frying pan with oil and cook chicken sticks, turning occasionally, medium heat for 8-10 minutes. Serve with peanut sauce and rice.
Peanut sauce:
2 cups roasted peanuts crushed (place in blender)
2 tbsps oil
1/2 cup sugar
2 tbsps fish sauce
1 cup coconut cream
1 tbsp red …read more


About Us | Advertise with us | Blog for Blisstree | Privacy Policy | Terms of Use
Get This Theme | Sitemap


All content is Copyright © 2005-2009 b5media. All rights reserved.